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“All I ever wanted to do was to make food accessible
to everyone; to show that you can make mistakes
- I do all the time - but it doesn't matter.”
Jamie Oliver
Ham Hock Stew ~ Serves 2 ~ Costs £3
- By Daniel Collier
- Published March 3, 2010
- Main
- Unrated
Ham hocks are really cheap at around £1.50 each, but may require a trip to the butcher as you probably won’t find them in the supermarket! By cooking the meat this way the end result is tender meat that falls from the bone.
Toad in the hole ~ serves 4 ~ Costs £5
- By Daniel Collier
- Published January 13, 2010
- Main
- Unrated
To find out how to make a perfect Yorkshire batter, take a peak in hints and tips!
Beef and Stout Casserole ~ serves 4 ~ Costs £5
- By Daniel Collier
- Published January 13, 2010
- Main
- Unrated
This dish has a great flavour because it cooks long and slow. Just chuck all the ingredients together in an oven proof dish, whack it in the oven and forget about it!
Spag Bol ~ Serves 2 ~ Cost £4
- By Daniel Collier
- Published October 29, 2009
- Main
- Unrated
This may not be the most glamorous recipe but it always goes down a treat with my friend and family!
Parmesan Chicken with Courgettes and Spinach ~ Serves 2 ~ Cost £3.50
- By Daniel Collier
- Published September 4, 2009
- Main
- Unrated
A little tip I learnt along the way, if you breadcrumb something it will go further! Here, one chicken breast can feed two people!
Sweet and Sour Chicken ~ Serves 2 ~ Cost £4
- By Daniel Collier
- Published July 21, 2009
- Main
- Unrated
A popular one from your takeaway menu and now you can have a go at home!
Chilli Con Carne ~ serves 4 ~ Cost £5
- By Daniel Collier
- Published June 20, 2009
- Main
- Unrated
This recipe will give you a medium hot chilli but you can make this as spicy or mild as you like, the choice is yours! You don’t have to add the chocolate but it gives the chilli a real velvety, smooth finish.
Shepherds Pie ~ serves 4 ~ cost £7
- By Daniel Collier
- Published May 16, 2009
- Main
- Unrated
Make this dish just like your mum used to….or if, like mine, hopefully not! This recipe is based on a 500g pack of mince. You can portion the rest when cool, wrap in cling film and freeze for an easy microwave meal.
Chicken, Tomato and Spinach Florentine Pasta ~ serves 2 ~ cost £3.50
- By Daniel Collier
- Published May 16, 2009
- Main
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Rating:
A little chicken pasta dish with a rich and creamy cheese sauce.
Beef Stroganoff ~ serves 2 ~ cost £10 with wine
- By Daniel Collier
- Published May 16, 2009
- Main
- Unrated
This is a really tasty dish. You can serve it with rice, noodles, mash or chips; the list is pretty much endless. It takes a matter of minutes to knock up, so there’s no excuse!